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Show your talents on TV  - Bake Off - The Professionals 2018

Show your talents on TV  – Bake Off – The Professionals 2018

Passionate about Pastry – Show your talents on TV  – Bake Off – The Professionals 2018 Love Productions and Channel 4 are excited  to announce its sister show Bake Off: The Professionals (formally known as Crème de la Crème) is also moving to Channel 4 for its third series. They wish  to continue to showcase and celebrate […]

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When i die!

When i die!

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Calorie controlled diet!

Calorie controlled diet!

Calorie controlled diet!

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Healthy shopping!

Healthy shopping!

Healthy shopping!

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How do you like yours?

How do you like yours?

How do you like yours?

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So true

So true

So true

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Surprise!

Surprise!

Surprise!

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Mixing with no hands! #dangerous

Mixing with no hands! #dangerous

Mixing with no hands!  #dangerous

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fight

fight

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Best veg!

Best veg!

Best veg!

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Dinosaur Cuts!

Dinosaur Cuts!

Dinosaur Cuts!

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Fab cooking!

Fab cooking!

Fab cooking!

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Handy tips for young chefs

Handy tips for young chefs

Handy tips to know !

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Xmas turkey cooking tips!

Xmas turkey cooking tips!

Xmas turkey cooking tips!

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bit of #kitchen fun from the www.thechefhouse.co.uk

bit of #kitchen fun from the www.thechefhouse.co.uk

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Cook on my day off!

Cook on my day off!

Don’t Ask

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Rise of the chef!

Rise of the chef!

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Chef murdered,Serial killer suspect Stephen Port appears in court

Chef murdered,Serial killer suspect Stephen Port appears in court

Suspected serial killer Stephen Port has appeared via videolink at the Old Bailey charged with poisoning and murdering four young men. Mr Port, of Barking, London, is accused of killing the men after contacting them via dating websites between June 2014 and September this year. The 40-year-old allegedly gave his victims large amounts of the […]

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Chefs day

Chefs day

International chefs day

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Types of mushrooms please

Types of mushrooms please

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Pup cakes

Pup cakes

Pup cakes

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Pumpkin baby!

Pumpkin baby!

Pumpkin baby!

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Potato

Potato

Oh dear !

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My kind of water!

My kind of water!

My kind of water!

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Your Coworker leaves early

Your Coworker leaves early

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Pot au bird

Pot au bird

Hot chick

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pumpkin faces

pumpkin faces

Pumpkin faces

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Spoooooky pumpkin faces

Spoooooky pumpkin faces

Spoooooky pumpkin faces

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Come on then people how do you like yours

Come on then people how do you like yours

See how many people like the Same

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Reece Calvert, winner of  young chef  of this years Annual Salon Culinaire Necta award

Reece Calvert, winner of young chef of this years Annual Salon Culinaire Necta award

  Congratulations to this years winner Reece Calvert, under alot of pressure performing in front of The Judges & guests and fellow chefs. With this years event being held at The RWC Fanzone in Newcastle, the heat was on under tense conditions.   Reece’s winning formula, Tasting of rabbit, carrot & black cabbage pie. Warm […]

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The chef House stall Newcastle

The chef House stall Newcastle

Newcastle Bidvest show our stall great day .

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Everyone had to start somewhere. Watch Gordon Ramsay as a sous-chef in 1988.

Everyone had to start somewhere. Watch Gordon Ramsay as a sous-chef in 1988.

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Gordon Ramsay sex tips...

Gordon Ramsay sex tips…

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All chefs wanted, Babucho, Newcastle upon Tyne

All chefs wanted, Babucho, Newcastle upon Tyne

Were looking for all standard chefs for this very busy restaurant close to the Quayside. Check out our job section to apply.

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New guy!

New guy!

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New chef!

New chef!

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This is a normal chefs day off! Lol.

This is a normal chefs day off! Lol.

How do you enjoy your day off, lol!

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more badass tattoos

more badass tattoos

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Great Chef Stories

Great Chef Stories

Welcome back to Behind Closed Ovens, where we take a look at the best and strangest stories from inside the food industry. Today we bring you stories about those most batshit fucking locoeven-keeled and calm individuals: chefs. As always, these are real e-mails from real readers. Erica Tenley: “My husband spent the second half of his […]

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A fantastic opportunity has arisen for 6 Colleges

A fantastic opportunity has arisen for 6 Colleges

Afternoon All , A fantastic opportunity has arisen for 6 Colleges ( 2 students and 1 lecturer from each College )  This is Going to be The Biggest  Flying Visit EVER !!  ….. 27th September  – The Leather Bottle SW17 0NY  Charities – Wooden Spoon and Teenage Cancer Trust    The Dirty Dozen – TWO teams – […]

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Is this the laziest carbonara?

Is this the laziest carbonara?

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Octopus pie, Nailed it!

Octopus pie, Nailed it!

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Spicy Food Is An Illusion

Spicy Food Is An Illusion

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Ten Fabulous Foods on Sticks

Ten Fabulous Foods on Sticks

Jeanne Horak-Druiff is the creator of Cooksister.com, probably the UK’s longest surviving food blog having started in May 2004. A South African who has been living in London for 15 years, Jeanne shares her love of good food, good photography and luxury travel on her blog through a combination of recipes, restaurant reviews and travelogues. […]

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Newcastle, Restaurant week

Newcastle, Restaurant week

Restaurant Week Newcastle Restaurant Week is an initiative involving Newcastle restaurants designed to drive trade at traditionally quiet times of year. It launched in 2011, led by NE1 Ltd, and was modelled on a similar scheme operating in New York City. Newcastle Restaurant Week event has grown in popularity with participating businesses experiencing 44% increase […]

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Head chef top dog

Head chef top dog

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Youngest chef Eva

Youngest chef Eva

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Training tools

Training tools

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Do you like my teeth

Do you like my teeth

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Intresting facts

Intresting facts

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Here are 5 wing flavours that will rock your face!

Here are 5 wing flavours that will rock your face!

Matthew Kourie Become a fanFood and cocktail adventurer. Host of, “Bites and Booze” w/Spot On Magazine, Co-Owner; The NY Best Wings Festival and BestWingsLI.com We have been eating chicken wings for over 50 years in the U.S. If you’re following my, “AmazeWing” Adventure, you know how I feel about the staple flavors that you can find at […]

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Training tips for the team

Training tips for the team

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My Fav Tat so far, show us urs!

My Fav Tat so far, show us urs!

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Mario Marie

Mario Marie

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Welcome to the restaurant industry!

Welcome to the restaurant industry!

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Do you want some!! Do ya!! Do ya!!

Do you want some!! Do ya!! Do ya!!

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After a good curry, holding a fart in

After a good curry, holding a fart in

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Diet fork

Diet fork

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The 10 Best Food Blogs For Summer Inspiration

The 10 Best Food Blogs For Summer Inspiration

1 We’ve been enjoying the summer season for more than a few weeks already, but it’s right now — when July melts its way into August — that the summer harvest is at its peak. Summer squash are plentiful, bouquets of basil are everywhere, and tomatoes are starting to ripen. It’s at this moment that you should be running to the […]

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Even Jimmy thinks it's just banter

Even Jimmy thinks it’s just banter

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Alimentum Lunch and feedback on " A Passion to Inspire "

Alimentum Lunch and feedback on ” A Passion to Inspire “

Afternoon ,    Mark Poynton is kindly putting on a limited ( numbers ) lunch at his Michelin Star Restaurant Alimentum for feedback on this year’s “ A Passion to Inspire “ competition  Date –  Wednesday , 22nd July   http://www.restaurantalimentum.co.uk/ Cost will be £15 per head and will be subsidised by First Contact Chefs    If you wish to attend […]

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NATIONAL CHEF OF THE YEAR SEMI-FINALISTS REVEALED

NATIONAL CHEF OF THE YEAR SEMI-FINALISTS REVEALED

NATIONAL CHEF OF THE YEAR SEMI-FINALISTS REVEALED 19/05/2015 13:42:00 The paper entries have been judged and the Craft Guild of Chefs can now reveal the 40 chefs going though to the semi-final of the National Chef of the Year competition.  The semi-finalists listed below will compete in the heats at Sheffield College on Thursday 11 […]

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Best place for a picnic

Best place for a picnic

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Kitchen teams

Kitchen teams

Chef vito

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The Food Game

The Food Game

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Happy Father's Day!

Happy Father’s Day!

Happy Father’s day To all the working chef dads out there!

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Hot spoon

Hot spoon

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Welcome James Knight of Mayfair to The Chef House

Welcome James Knight of Mayfair to The Chef House

Welcome to our local supplier directory. Call Ian Robinson for some amazing deals on awesome fresh fish & seafood.

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welcome Chef For All Seasons to The Chef House.

welcome Chef For All Seasons to The Chef House.

Welcome to our site! 

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Peely

Peely

I don’t think I’m peeling very well!

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5 Disgusting Truths About Every Restaurant (From a Chef)

5 Disgusting Truths About Every Restaurant (From a Chef)

By R. Jason Benson,  John Kolka,  Justin Croft April 01, 2015 Everybody knows a waiter with more industrial horror stories than the Hellraiser series. But how much of that stuff is real, how much is embellished, and how much of it was just a hallucination from eating last week’s leftover specials? We spoke to Justin Croft, a chef with 15 years […]

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“ A Passion to Inspire “ winners 2015 – Colchester Institute – Congratulations

“ A Passion to Inspire “ winners 2015 – Colchester Institute – Congratulations

“ A Passion to Inspire “ winners 2015 – Colchester Institute – Congratulations A Massive Thank YOU to all the support Passion has received this year – Partners – Employers – Colleges – Producers – Chefs  Fantastic Hospitality from all at West Suffolk College – The Final  2016 at The College of West Anglia  Great […]

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Universal cookery & food festival

Universal cookery & food festival

    Save the date! 23rd September 2015, Vallum Farm, Northumberland Home What’s On Exhibitor list Speakers Visitor Information Exhibitors Information Testimonials Gallery Contact Register now universal cookery & food festival An annual food celebration of the seasons & the harvest INTRODUCTION Welcome to the Universal Cookery & Food Festival 2015 Book your tickets now! […]

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Pimp my snack!

Pimp my snack!

    #1. The Creme de la Creme Egg Rated 96.3/100 #2. Monster Jammie Dodger Rated 88.7/100 #3. Mega Tots Rated 93.3/100 #4. Party Ring 3 Rated 93.9/100 #5. Custard Cream Dream Rated 89.2/100 #6. Oreo Rated 88.6/100 #7. Jammie Wagon Wheel SXi Rated 87.1/100 #8. Fruit Pastille Lolly Rated 90.9/100 #9. Jaffa Quake Rated 88/100 #10. Great Gummi Project 2 Rated 90.9/100

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Welcome TOG Elite Japanese knives to our supplier directory.

Welcome TOG Elite Japanese knives to our supplier directory.

    www.togknives.com

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Welcome! New suppliers.

Welcome! New suppliers.

Speciality Breads  

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Separate eggs!

Separate eggs!

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Kitchen team

Kitchen team

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Marco Pierre White

Marco Pierre White

Marco Pierre White The Observer Marco Pierre White: My work was a painkiller – it was where I hid Marco Pierre White was the chef who cooked like an angel, looked like a rock star and changed the way the world thought of British food. Rachel Cooke meets him on the 25th anniversary of his […]

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9 Foods You've Probably Been Eating Wrong This Whole Time

9 Foods You’ve Probably Been Eating Wrong This Whole Time

FLAXSEEDS: stop eating them whole! The rumours are true and flaxseeds are great for your health, containing everyting from vitamins to cancer fighting chemicals. But if you eat them whole (spoonfuls on top of your cereal, for example) then your body may not be able to digest them at all. GRIND THEM FIRST! TOMATOES: If […]

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10 Signs You're Living The Service Industry Life

10 Signs You’re Living The Service Industry Life

10 Signs You’re Living The Service Industry Life By BeccaMay 10, 2015 Off The Clock Server, Lifestyle You know you’re part of the service industry when you can identify with this list. 1. Your “weekend” is actually mid-week and you never know the date. 2. You can ask “How are you?” and be answered with “just this,” […]

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Know your allergies!

Know your allergies!

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What makes a chef one of the best chefs in the world?

What makes a chef one of the best chefs in the world?

Best Chefs in the World What makes a chef one of the best chefs in the world? Not only cooking skills, but a mix of creativity and talent is what you need to become a chef known all over the world. Nowadays chefs have become increasingly popular, and being a successful chef no longer means just […]

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Here Are Some Stories About Bugfuck-Crazy and/or Badass Chefs

Here Are Some Stories About Bugfuck-Crazy and/or Badass Chefs

Here Are Some Stories About Bugfuck-Crazy and/or Badass Chefs C.A. Pinkham Filed to: BEHIND CLOSED OVENS 1 Welcome back to Behind Closed Ovens, where we take a look at the best and strangest stories from inside the food industry. Today we bring you stories about those most batshit fucking locoeven-keeled and calm individuals: chefs. As always, […]

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The point Bermuda

The point Bermuda

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Norman Bradford wins gold at NorthEast culinary & trade Association

Norman Bradford wins gold at NorthEast culinary & trade Association

Well done Norman Bradford on winning gold in the future chef and mentored for two weeks award for Indigo Marcos place Well done mate! From the team at The Chef House.

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How Do I Get the Cooks in My New Kitchen on My Side?

How Do I Get the Cooks in My New Kitchen on My Side?

How Do I Get the Cooks in My New Kitchen on My Side? By OwenMay 5, 2015 Serving It Straight Ask The Chef, BOH, Cooks, Chefs Q: I just took over a kitchen and everyone seems to be on board with me as the new chef and the new menu. There are two line cooks that were close with […]

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Are Beard Nets Becoming a Thing in the Kitchen?

Are Beard Nets Becoming a Thing in the Kitchen?

Are Beard Nets Becoming a Thing in the Kitchen? By StephenMay 6, 2015 Beard nets are totally fashionable, right? Michael Roper, owner of the bar Hopleaf in the Andersonville neighborhood of Chicago, said facial hair “is the fashion of the time, and I’m sure the health department is not happy about this fashion.” Over half of […]

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The Chef House pass

The Chef House pass

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Mr Chef house on duty

Mr Chef house on duty

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Best c.v

Best c.v

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Sign up and upload your team

Sign up and upload your team

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Show us your Tats!

Show us your Tats!

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A struggling cook asked Gordon Ramsay a personal question, and he responded in an unexpected way.

A struggling cook asked Gordon Ramsay a personal question, and he responded in an unexpected way.

A struggling cook asked Gordon Ramsay a personal question, and he responded in an unexpected way.  Curator: Eric March Gordon Ramsay is not exactly known for being nice. Or patient. Or nurturing. On his competition show “Hell’s Kitchen,” he belittles cooks who can’t keep up. If people come to him with their problems, he berates them. […]

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crazy sous chef!

crazy sous chef!

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Name that sandwich!

Name that sandwich!

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Guys That Are Dressed Like Crap In a Nice Restaurant

Guys That Are Dressed Like Crap In a Nice Restaurant

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Dear Staff

Dear Staff

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I always feared this day would come...

I always feared this day would come…

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KEB...ABS!!

KEB…ABS!!

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