Pretzel-Crusted Chicken Nuggets

Name: Pretzel-Crusted Chicken Nuggets
Ingredients: 2 cups salted pretzels; 1/2 cup parmesan cheese; 1/2 cup flour; 1/4 tsp pepper (optional); 2 eggs; 1 lb boneless chicken breasts

Published on October 18, 2015 | By Laylacook |

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Ingredients

2 cups salted pretzels
1/2 cup parmesan cheese
1/2 cup flour
1/4 tsp pepper (optional)
2 eggs
1 lb boneless chicken breasts

Nutrition Info

Instructions

Cut chicken breasts into 2 inch pieces
Mix pretzels and cheese in food processor
Add pepper to flour and mix in a separate bowl. Whisk eggs in another bowl, and pour cheese/pretzel mix in a third.
Bread chicken by first covering in flour, then dipping in egg, and finally coating in pretzel/ cheese mix.
Fry in vegetable oil. Flip several times until fully cooked.
Serve with ketchup or your favorite dipping sauce! Enjoy!