Pretzel-Crusted Chicken Nuggets

Instructions

1. Cut chicken breasts into 2 inch pieces
2. Mix pretzels and cheese in food processor
3. Add pepper to flour and mix in a separate bowl. Whisk eggs in another bowl, and pour cheese/pretzel mix in a third.
4. Bread chicken by first covering in flour, then dipping in egg, and finally coating in pretzel/ cheese mix.
5. Fry in vegetable oil. Flip several times until fully cooked.
6. Serve with ketchup or your favorite dipping sauce! Enjoy!

• Recipe Type : Snacks