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When i die!

When i die!

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Calorie controlled diet!

Calorie controlled diet!

Calorie controlled diet! Share this page >>>

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Healthy shopping!

Healthy shopping!

Healthy shopping! Share this page >>>

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How do you like yours?

How do you like yours?

How do you like yours? Share this page >>>

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So true

So true

So true Share this page >>>

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Surprise!

Surprise!

Surprise! Share this page >>>

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Mixing with no hands! #dangerous

Mixing with no hands! #dangerous

Mixing with no hands!  #dangerous Share this page >>>

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fight

fight

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Best veg!

Best veg!

Best veg! Share this page >>>

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Dinosaur Cuts!

Dinosaur Cuts!

Dinosaur Cuts! Share this page >>>

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Fab cooking!

Fab cooking!

Fab cooking! Share this page >>>

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Handy tips for young chefs

Handy tips for young chefs

Handy tips to know ! Share this page >>>

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Xmas turkey cooking tips!

Xmas turkey cooking tips!

Xmas turkey cooking tips! Share this page >>>

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bit of #kitchen fun from the www.thechefhouse.co.uk

bit of #kitchen fun from the www.thechefhouse.co.uk

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Cook on my day off!

Cook on my day off!

Don’t Ask Share this page >>>

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Rise of the chef!

Rise of the chef!

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Chef murdered,Serial killer suspect Stephen Port appears in court

Chef murdered,Serial killer suspect Stephen Port appears in court

Suspected serial killer Stephen Port has appeared via videolink at the Old Bailey charged with poisoning and murdering four young men. Mr Port, of Barking, London, is accused of killing the men after contacting them via dating websites between June 2014 and September this year. The 40-year-old allegedly gave his victims large amounts of the […]

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Chefs day

Chefs day

International chefs day Share this page >>>

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Types of mushrooms please

Types of mushrooms please

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Pup cakes

Pup cakes

Pup cakes Share this page >>>

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Pumpkin baby!

Pumpkin baby!

Pumpkin baby! Share this page >>>

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Potato

Potato

Oh dear ! Share this page >>>

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My kind of water!

My kind of water!

My kind of water! Share this page >>>

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Your Coworker leaves early

Your Coworker leaves early

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Pot au bird

Pot au bird

Hot chick Share this page >>>

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pumpkin faces

pumpkin faces

Pumpkin faces Share this page >>>

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Spoooooky pumpkin faces

Spoooooky pumpkin faces

Spoooooky pumpkin faces Share this page >>>

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Come on then people how do you like yours

Come on then people how do you like yours

See how many people like the Same Share this page >>>

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Reece Calvert, winner of  young chef  of this years Annual Salon Culinaire Necta award

Reece Calvert, winner of young chef of this years Annual Salon Culinaire Necta award

  Congratulations to this years winner Reece Calvert, under alot of pressure performing in front of The Judges & guests and fellow chefs. With this years event being held at The RWC Fanzone in Newcastle, the heat was on under tense conditions.   Reece’s winning formula, Tasting of rabbit, carrot & black cabbage pie. Warm […]

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The chef House stall Newcastle

The chef House stall Newcastle

Newcastle Bidvest show our stall great day . Share this page >>>

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Everyone had to start somewhere. Watch Gordon Ramsay as a sous-chef in 1988.

Everyone had to start somewhere. Watch Gordon Ramsay as a sous-chef in 1988.

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Gordon Ramsay sex tips...

Gordon Ramsay sex tips…

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All chefs wanted, Babucho, Newcastle upon Tyne

All chefs wanted, Babucho, Newcastle upon Tyne

Were looking for all standard chefs for this very busy restaurant close to the Quayside. Check out our job section to apply. Share this page >>>

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Boss of Chorlton restaurant that told customer to 'just f**k off lady' says 'it wasn't me'

Boss of Chorlton restaurant that told customer to ‘just f**k off lady’ says ‘it wasn’t me’

Remember the link we posted recently about the customer who received a level of customer service that she didn’t expect? Well that’s not the end of the story! Click the link below to read the unfolding events: http://www.manchestereveningnews.co.uk/news/greater-manchester-news/boss-chorlton-restaurant-told-customer-9987575   Share this page >>>

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Only in France

Only in France

Only in France! Share this page >>>

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Who inspires you?

Who inspires you?

Tell us who inspires you! Share this page >>>

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How about this for customer service!?

How about this for customer service!?

After using Facebook to complain about the service of a local restaurant, this customer received a reply that she probably wasn’t betting on…   click here for the article Share this page >>>

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New guy!

New guy!

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New chef!

New chef!

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This is a normal chefs day off! Lol.

This is a normal chefs day off! Lol.

How do you enjoy your day off, lol! Share this page >>>

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more badass tattoos

more badass tattoos

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Great Chef Stories

Great Chef Stories

Welcome back to Behind Closed Ovens, where we take a look at the best and strangest stories from inside the food industry. Today we bring you stories about those most batshit fucking locoeven-keeled and calm individuals: chefs. As always, these are real e-mails from real readers. Erica Tenley: “My husband spent the second half of his […]

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A fantastic opportunity has arisen for 6 Colleges

A fantastic opportunity has arisen for 6 Colleges

Afternoon All , A fantastic opportunity has arisen for 6 Colleges ( 2 students and 1 lecturer from each College )  This is Going to be The Biggest  Flying Visit EVER !!  ….. 27th September  – The Leather Bottle SW17 0NY  Charities – Wooden Spoon and Teenage Cancer Trust    The Dirty Dozen – TWO teams – […]

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Is this the laziest carbonara?

Is this the laziest carbonara?

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Octopus pie, Nailed it!

Octopus pie, Nailed it!

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Spicy Food Is An Illusion

Spicy Food Is An Illusion

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Ten Fabulous Foods on Sticks

Ten Fabulous Foods on Sticks

Jeanne Horak-Druiff is the creator of Cooksister.com, probably the UK’s longest surviving food blog having started in May 2004. A South African who has been living in London for 15 years, Jeanne shares her love of good food, good photography and luxury travel on her blog through a combination of recipes, restaurant reviews and travelogues. […]

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Newcastle, Restaurant week

Newcastle, Restaurant week

Restaurant Week Newcastle Restaurant Week is an initiative involving Newcastle restaurants designed to drive trade at traditionally quiet times of year. It launched in 2011, led by NE1 Ltd, and was modelled on a similar scheme operating in New York City. Newcastle Restaurant Week event has grown in popularity with participating businesses experiencing 44% increase […]

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Head chef top dog

Head chef top dog

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Youngest chef Eva

Youngest chef Eva

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Training tools

Training tools

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Do you like my teeth

Do you like my teeth

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Intresting facts

Intresting facts

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Here are 5 wing flavours that will rock your face!

Here are 5 wing flavours that will rock your face!

Matthew Kourie Become a fanFood and cocktail adventurer. Host of, “Bites and Booze” w/Spot On Magazine, Co-Owner; The NY Best Wings Festival and BestWingsLI.com We have been eating chicken wings for over 50 years in the U.S. If you’re following my, “AmazeWing” Adventure, you know how I feel about the staple flavors that you can find at […]

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Training tips for the team

Training tips for the team

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My Fav Tat so far, show us urs!

My Fav Tat so far, show us urs!

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Mario Marie

Mario Marie

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Welcome to the restaurant industry!

Welcome to the restaurant industry!

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Do you want some!! Do ya!! Do ya!!

Do you want some!! Do ya!! Do ya!!

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Harry Potter Cake

Harry Potter Cake

We’ve seen some impressive cake designs here at The Chef House but we found these especially brilliant! Take a look below:     Impressive, right? Think you can beat these? Share your cake designs with us.   Images credit: Cooking Panda       Share this page >>>

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After a good curry, holding a fart in

After a good curry, holding a fart in

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Diet fork

Diet fork

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More Excuses To Drink Rose!?

More Excuses To Drink Rose!?

Lucy Hunter from Buzzfeed gives you all even more reasons to enjoy one of Britain’s favourite tipples: 25 Delicious Things To Eat With Rosé Spoiler alert: Literally everything tastes better with pink wine. posted on Jul. 2, 2015, at 3:00 p.m. Lindsay Hunt BuzzFeed Staff       Tweet Tumblr         Alice Mongkongllite […]

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Honest Menu

Honest Menu

Surely we’ve all been out for food with a group of people that aren’t our usual group and had to sit there while they’ve gone off on one about how ‘this is too expensive’ or ‘the portion sizes are for kids’ etc? Personally, I love fancy restaurants with fancy menus and when people moan like this it […]

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12 Ways to Be a Foodie on a Budget

12 Ways to Be a Foodie on a Budget

1. Buy food according to season.   Fuse / Getty Images / Via thinkstockphotos.co.uk Shopping for seasonal produce is a fantastic way to cut costs, as well as pack more nutritious food into your diet. The quality of food is often much higher, and chances are the produce has been grown locally, as opposed to […]

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The 10 Best Food Blogs For Summer Inspiration

The 10 Best Food Blogs For Summer Inspiration

1 We’ve been enjoying the summer season for more than a few weeks already, but it’s right now — when July melts its way into August — that the summer harvest is at its peak. Summer squash are plentiful, bouquets of basil are everywhere, and tomatoes are starting to ripen. It’s at this moment that you should be running to the […]

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Even Jimmy thinks it's just banter

Even Jimmy thinks it’s just banter

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Alimentum Lunch and feedback on " A Passion to Inspire "

Alimentum Lunch and feedback on ” A Passion to Inspire “

Afternoon ,    Mark Poynton is kindly putting on a limited ( numbers ) lunch at his Michelin Star Restaurant Alimentum for feedback on this year’s “ A Passion to Inspire “ competition  Date –  Wednesday , 22nd July   http://www.restaurantalimentum.co.uk/ Cost will be £15 per head and will be subsidised by First Contact Chefs    If you wish to attend […]

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NATIONAL CHEF OF THE YEAR SEMI-FINALISTS REVEALED

NATIONAL CHEF OF THE YEAR SEMI-FINALISTS REVEALED

NATIONAL CHEF OF THE YEAR SEMI-FINALISTS REVEALED 19/05/2015 13:42:00 The paper entries have been judged and the Craft Guild of Chefs can now reveal the 40 chefs going though to the semi-final of the National Chef of the Year competition.  The semi-finalists listed below will compete in the heats at Sheffield College on Thursday 11 […]

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Best place for a picnic

Best place for a picnic

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Kitchen teams

Kitchen teams

Chef vito Share this page >>>

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The Food Game

The Food Game

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Loafers

Loafers

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Happy Father's Day!

Happy Father’s Day!

Happy Father’s day To all the working chef dads out there! Share this page >>>

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Hot spoon

Hot spoon

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Welcome James Knight of Mayfair to The Chef House

Welcome James Knight of Mayfair to The Chef House

Welcome to our local supplier directory. Call Ian Robinson for some amazing deals on awesome fresh fish & seafood. Share this page >>>

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welcome Chef For All Seasons to The Chef House.

welcome Chef For All Seasons to The Chef House.

Welcome to our site!  Share this page >>>

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Peely

Peely

I don’t think I’m peeling very well! Share this page >>>

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5 Disgusting Truths About Every Restaurant (From a Chef)

5 Disgusting Truths About Every Restaurant (From a Chef)

By R. Jason Benson,  John Kolka,  Justin Croft April 01, 2015 Everybody knows a waiter with more industrial horror stories than the Hellraiser series. But how much of that stuff is real, how much is embellished, and how much of it was just a hallucination from eating last week’s leftover specials? We spoke to Justin Croft, a chef with 15 years […]

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“ A Passion to Inspire “ winners 2015 – Colchester Institute – Congratulations

“ A Passion to Inspire “ winners 2015 – Colchester Institute – Congratulations

“ A Passion to Inspire “ winners 2015 – Colchester Institute – Congratulations A Massive Thank YOU to all the support Passion has received this year – Partners – Employers – Colleges – Producers – Chefs  Fantastic Hospitality from all at West Suffolk College – The Final  2016 at The College of West Anglia  Great […]

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Universal cookery & food festival

Universal cookery & food festival

    Save the date! 23rd September 2015, Vallum Farm, Northumberland Home What’s On Exhibitor list Speakers Visitor Information Exhibitors Information Testimonials Gallery Contact Register now universal cookery & food festival An annual food celebration of the seasons & the harvest INTRODUCTION Welcome to the Universal Cookery & Food Festival 2015 Book your tickets now! […]

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Pimp my snack!

Pimp my snack!

    #1. The Creme de la Creme Egg Rated 96.3/100 #2. Monster Jammie Dodger Rated 88.7/100 #3. Mega Tots Rated 93.3/100 #4. Party Ring 3 Rated 93.9/100 #5. Custard Cream Dream Rated 89.2/100 #6. Oreo Rated 88.6/100 #7. Jammie Wagon Wheel SXi Rated 87.1/100 #8. Fruit Pastille Lolly Rated 90.9/100 #9. Jaffa Quake Rated 88/100 #10. Great Gummi Project 2 Rated 90.9/100 Share this […]

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Welcome TOG Elite Japanese knives to our supplier directory.

Welcome TOG Elite Japanese knives to our supplier directory.

    www.togknives.com Share this page >>>

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Welcome! New suppliers.

Welcome! New suppliers.

Speciality Breads   Share this page >>>

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Separate eggs!

Separate eggs!

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Kitchen team

Kitchen team

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Marco Pierre White

Marco Pierre White

Marco Pierre White The Observer Marco Pierre White: My work was a painkiller – it was where I hid Marco Pierre White was the chef who cooked like an angel, looked like a rock star and changed the way the world thought of British food. Rachel Cooke meets him on the 25th anniversary of his […]

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9 Foods You've Probably Been Eating Wrong This Whole Time

9 Foods You’ve Probably Been Eating Wrong This Whole Time

FLAXSEEDS: stop eating them whole! The rumours are true and flaxseeds are great for your health, containing everyting from vitamins to cancer fighting chemicals. But if you eat them whole (spoonfuls on top of your cereal, for example) then your body may not be able to digest them at all. GRIND THEM FIRST! TOMATOES: If […]

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10 Signs You're Living The Service Industry Life

10 Signs You’re Living The Service Industry Life

10 Signs You’re Living The Service Industry Life By BeccaMay 10, 2015 Off The Clock Server, Lifestyle You know you’re part of the service industry when you can identify with this list. 1. Your “weekend” is actually mid-week and you never know the date. 2. You can ask “How are you?” and be answered with “just this,” […]

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Know your allergies!

Know your allergies!

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What makes a chef one of the best chefs in the world?

What makes a chef one of the best chefs in the world?

Best Chefs in the World What makes a chef one of the best chefs in the world? Not only cooking skills, but a mix of creativity and talent is what you need to become a chef known all over the world. Nowadays chefs have become increasingly popular, and being a successful chef no longer means just […]

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Here Are Some Stories About Bugfuck-Crazy and/or Badass Chefs

Here Are Some Stories About Bugfuck-Crazy and/or Badass Chefs

Here Are Some Stories About Bugfuck-Crazy and/or Badass Chefs C.A. Pinkham Filed to: BEHIND CLOSED OVENS 1 Welcome back to Behind Closed Ovens, where we take a look at the best and strangest stories from inside the food industry. Today we bring you stories about those most batshit fucking locoeven-keeled and calm individuals: chefs. As always, […]

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The point Bermuda

The point Bermuda

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Norman Bradford wins gold at NorthEast culinary & trade Association

Norman Bradford wins gold at NorthEast culinary & trade Association

Well done Norman Bradford on winning gold in the future chef and mentored for two weeks award for Indigo Marcos place Well done mate! From the team at The Chef House. Share this page >>>

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How Do I Get the Cooks in My New Kitchen on My Side?

How Do I Get the Cooks in My New Kitchen on My Side?

How Do I Get the Cooks in My New Kitchen on My Side? By OwenMay 5, 2015 Serving It Straight Ask The Chef, BOH, Cooks, Chefs Q: I just took over a kitchen and everyone seems to be on board with me as the new chef and the new menu. There are two line cooks that were close with […]

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Are Beard Nets Becoming a Thing in the Kitchen?

Are Beard Nets Becoming a Thing in the Kitchen?

Are Beard Nets Becoming a Thing in the Kitchen? By StephenMay 6, 2015 Beard nets are totally fashionable, right? Michael Roper, owner of the bar Hopleaf in the Andersonville neighborhood of Chicago, said facial hair “is the fashion of the time, and I’m sure the health department is not happy about this fashion.” Over half of […]

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The Life of a chef: reality check

The Life of a chef: reality check

Ever wondered what it’s like making a living in a professional kitchen? It certainly isn’t as glamorous as television makes it appear, and yet… so many wouldn’t have it any other way. You’ll almost always have open wounds on your hands and arms. You’ll never meet new people because your social life deteriorates into non-existence. […]

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Q: Why do all Chef's have a short temper?

Q: Why do all Chef’s have a short temper?

Click below for a brilliant response: https://answers.yahoo.com/question/index?qid=20091029134729AA60wgY Share this page >>>

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The 21 Essential Hamburger's of America

The 21 Essential Hamburger’s of America

You love a burger, we love a burger, everyone loves a burger! Check out these American classics – pure indulgence !!!   http://www.eater.com/2015/4/17/8425991/best-burgers-in-america-essential-hamburgers Share this page >>>

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15 Life Lessons a Chef Can Teach You

15 Life Lessons a Chef Can Teach You

Chefs have a unique perspective of the world. We work in blistering hot, close quarters with a bunch of folks your mom would probably write off as misfits. When looking at the top notch restaurants, there is an understanding — everything starts at the top. It’s the visionary in the kitchen, the leader, coach and empowerment guru […]

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